About Us – The Story of Our Handmade Pizza & Pasta – VAPIANO

WELCOME TO VAPIANO

Our handmade fresh pasta and pizza is made in an open kitchen, so you can watch the chef make your meal exactly as you like it. Extra Chilli? Sure. No Garlic? No problem.
Perfect for all dietary preferences, intolerances and fussy eaters.

Our Italian restaurants are like nowhere else. Spacious, full of natural light with plenty of seats – sharing tables and lounge seating.
You can sit where you like and stay as long as you want.
The laid back vibes and great music make Vapiano one of *the* places to go and eat.
All orders are taken by scanning a QR code at your table, and we bring all food and drink to you – no more queuing for the chef.

Come on by, you’ll love it,

Our Story

We opened our first Vapiano in Poland in 2012 in Warsaw, in the heart of the city, in a beautiful, historic tenement house Lipinski Passage. A year later, we welcomed you to our next location, this time in the prestigious Westfield Mokotów shoping mall.

The atmosphere of Vapiano is saturated with the aroma of freshly baked pizza, handmade pasta, our homemade desserts, delicate olive oil and lots of fresh herbs.

We cordially invite you to Vapiano, where food becomes a unique experience, and our Guests become part of our Vapiano family! The unique atmosphere of our restaurants will put you in a good mood and guarantee unforgettable memories.

 

Vapiano around the world

Since our first restaurant in 2002, we now have over 155 restaurants in 32 countries, including Austria, Australia, Bahrain, Colombia, Dubai, France, Hungary, Lithuania, the Netherlands, Poland, Qatar, Spain and more.

Basically, wherever you travel, you’re almost guaranteed to get a great bowl of Vapiano pasta.

 

Franchise

We work with exceptional partners  in our franchise business. If you’re keen to know more about our franchising, please click below